Hikari Saki Fancy Goldfish Extreme Colour Enhancing
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Hikari Saki Fancy Goldfish Extreme Colour Enhancing
DESCRIPTION:
- Saki-Hikari goldfish food is used by professional breeders and hobbyists all over the world, and now it's available here in Australia!
- Saki-Hikari Fancy Goldfish Extreme color-enhancing food is amazing. The perfect extreme color-enhancing diet for all varieties of premium grade goldfish to develop to their fullest potential.
- The addition of beneficial microorganisms helps improve the absorption and digestion of food, reduces waste, improves resistance to disease, and increases growth rate.
Features
- Our unique combination of carefully selected colour-enhancing ingredients including; Spirulina, Marigold, Astaxanthin, and Phaffia Dried Yeast offers extreme colour-enhancing capacity. More rapid coloration with deeper hues can be expected when compared to lower quality colour-enhancing foods.
- The Hikari-Germ™ promotes more rapid digestion thereby reducing waste output while working to decompose it and thereby improving overall water quality, and filter effectiveness and can reduce regularly scheduled maintenance.
- Higher levels of Vitamin E and Vitamin C offer immune system support.
- Research at the Hikari® Aquatic Lab confirmed daily feeding comprised of only 25% Saki-Hikari® Fancy Goldfish Extreme Color Enhancing offered superior color development compared to other foods.
Directions for feeding:
- Feed two (2) to four (4) times daily, the amount your fish will consume within a few minutes. Care should be taken to avoid over-feeding.
- Make sure to remove any leftover food after the feeding period so you don't have water quality issues.
- Saki-Hikari Fancy Goldfish Extreme Color Enhancing Diet will provide maximum results when your water temperature is consistently above 18 degrees celsius.
Specifications:
- Crude Protein Min. 46%
- Crude Fat Min. 7.0%
- Crude Fiber Max. 2.0%
- Moisture Max. 10.0%
- Crude Ash Max. 19%
- Phosphorus Min 1.5%
Recommendations:
- All types of premium grade or fancy goldfish, especially Ranchu.